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Gluten Friendly
Eat an overall healthy dietary pattern that emphasizes a wide variety of fruits and vegetables, whole grains, and healthy sources of protein such as legumes, fish, seafood, low-fat/non-fat dairy, and lean meat and poultry.
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Sliced Roast Beef
Sliced Roast Beef mashed potatoes, green beans
Fiesta Beef
Fiesta Beef with brown rice and corn
Pot Roast
Pot roast, mashed potatoes, carrots, and pearl onions.
Beef Mash Stew
Stew with beef, carrots and mashed potatoes.
Butternut Squash Soup
Silky butternut squash soup.
Beef and Bean Chili
Three bean and beef chili.
Omelet
Cheese omelet, hashbrown, and turkey sausage.
Scrambled Eggs
Egg patty, roasted potatoes, and cheddar cheese
Minestrone Soup
Discontinued.
Lentil Soup
House-made soup with celery, carrots, and lentils.